Stir Fry Tea Oil

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This organic, extra virgin, cold pressed oil has been the secret to flavorful Asian cooking for generations. The taste is light, smooth and fresh without any bitterness. Stir Fry Tea Oil will quickly become your preferred cooking oil, as it is loaded with stable omega fatty acids.

Cold-pressed tea seeds come from the Camellia tea bush. Stir Fry Tea Oil is high in good fat, raises the level of healthy HDL's(beneficial cholesterol) and it is also rich in Vitamin E.